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  • Gingerbread • Gingerbread 33.6% Milk Chocolate
  • Gingerbread • Gingerbread 33.6% Milk Chocolate

Gingerbread • Gingerbread 33.6% Milk Chocolate

Sweet 35%
Savoury 65%
  • Handmade
  • Shipping
  • Local pick-up

Gingerbread is a 33.6% milk chocolate bar. Full of gingerbread pieces, warming spices, and brown sugar, this bar is like the "cookies and cream" of the holidays.

Ingredients

33.6% COCOA - NET WT 85 g (3 oz)
(EN) INGREDIENTS: 33.6% MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR), COOKIES (WHEAT FLOUR, SUGAR, BROWN SUGAR (SUGAR, INVERTED SUGAR, MOLASSES), VEGETABLE OIL, EGGS, MOLASSES, GINGER, CINNAMON, CLOVES, SALT, BAKING SODA).
(FR) INGRÉDIENTS: CHOCOLAT AU LAIT 33.6% (SUCRE, BEURRE DE CACAO,
POUDRE DE LAIT ENTIER, PÂTE DE COCOA, LÉCITHINE DE SOJA (UN ÉMULSIFIANT), ARÔME NATUREL DE VANILLE), BISCUITS (FARINE DE BLÉ, SUCRE, CASSONADE (SUCRE, SUCRE INVERTI, MELASSES), HUILE VÉGÉTALE, ŒUFS, MELASSES, GINGEMBRE, CANNELLE, CLOUS DE GIROFLE, SEL, BICARBONATE DE SOUDE).

Shipping & Local pick-up

All of our products are available online for world-wide shipping and local pick-up in Ottawa, Ontario. Need some more info? Check out our Shipping Policy.

Chocolate Care Instructions

Our bars, discs, and dragées are best eaten within 1 year of purchase. Store in a cool, dry place. Some people like to eat cold or frozen chocolate, but we recommend they be enjoyed at room temperature for best flavour. 

Our bonbons are made fresh and are best eaten within 10 days of purchase if stored at room temperature, or within one month if stored in the fridge. They are best enjoyed at room temperature, especially after a delicious meal.